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Suji’s Deli has been a stalwart of the expat community for many years now. However there are still plenty of new arrivals that are unaware of this fabulous restaurant located at the very end of Itaewon. They have just relaunched to promote a new deli and takeaway service in addition to the restaurant serving breakfast, lunch and dinner. I have been meaning to write my review of Suji’s for some time now, and the new deli is the perfect reason to do so. Plus, they invited me to their media party at which they let me try lots of their yummy foods and drinks. It was my first media party and was fabulous, finally my Media degree is paying off.

The menu at Suji’s is large and has pretty much every option you could hope for covered . Omelettes, French Toast, Eggs Benedict, pancakes, bagels, burgers, sandwiches, salads, and pastas. I have eaten here plenty of times and am quite fond of the Eggs Florentine. What sets Suji’s apart from other brunch restaurants in Seoul is the fact that almost everything they serve is made in house. The meats and salmon are cured, the breads are baked, and all of the potato salads, pickles, mustards, and sauces are all made on the premises. They have even started selling their own coffee, which after trying I have to say is lovely. Pair it with a freshly baked cinamon bun or bagel and breakfast is good to go.

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Whist taking some picticture I decided to stay and have some brunch. After having a long look at the new menu, I couldn’t resist my favourite Turkey Club Sandwich (13,000). I love the turkey here, it’s even better than the stuff I would buy at home. This sandwich is perfection. Throw in some chips and coleslaw and I’m in sandwich heaven.

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My lovely friend Matt  accopanied me on the trip and ordered the Spanish Omelette (13,500). He let me try some and it was cooked to perfection. Despite their simplicity omelettes can easily go wrong but this one was spot on. With toast and potatoes it was a nice hearty start to the day.

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I think you are all more than aware, that I can’t consider a meal to be brunch unless there’s booze involved. Luckily Suji’s has me covered with my favourite Bloody Mary (8,000) which always comes adorned with a giant piece of celery. They also have a peach bellini (7,000) or mimosas on the menu. It’s the most fun way to cure a hangover. However always expect to queue for around 30 minutes if you come on a Saturday or Sunday as it’s very busy.

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Suji’s Deli is located on the 2nd floor of Yangjin building, 34-145 Itaewon-Dong, Yongsan-Gu, Seoul. To get their take a train Itaewon station (line 6). Walk straight out of exit 4 for about 5 minutes, past Mcdonalds until you reach the gate. Suji’s Deli is at the very end of the road on the left, just around the Skinfood shop. You can call them on 02-797-3698 or check out their website  for more information and to take a look at their menu.

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Comments

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6 Comments on Suji’s Deli

  1. so i’ve been teaching/living/blogging in korea for about a year and i have to say your blog is like my bible when i need to find a restaurant. i came to your site on saturday, put “bloody mary” in the search bar and then proceeded to have one of the most delicious brunches ever at suji’s. my friends were suggesting richard copycats (yet AGAIN) and i just couldn’t handle the thought of terrible service and mediocre food. anyway, just wanted to say thank you for always being right about places and always including information about booze, which is essentially to basically all of my dining experiences. if you ever wanna grab a bloody mary or four, let me know.

  2. Do you know if any delis deliver their meats and cheeses? Kind of like a grocery service?
    I have a hard time finding places to buy good meats where I live.

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