A week or two ago I was out on a little pub crawl with my beloved, when we stumbled across this new gourmet sandwich place. Never one to miss out on an opportunity to eat a sandwich we went in to investigate. The menu is rather small but there are a few tasty items on it. We ordered ourselves one each and waited for them to arrive.
The club sandwich (7,800) Shouldn’t really be a called a club sandwich as there is no bacon or third slice of bread in the middle, but it does have avocado which kind of made up for it for me. It has lots of mayo and is pretty damn tasty.
We also ordered the Porchetta (7,800). I was looking forward to this as I wanted to compare it to the porchetta, from Porchetta. The pork had a well roasted flavour throughout the meat, and the crackling was also crispy. It also came with pesto and roasted cherry tomatoes which gave it an all round more complex flavour. I’m not sure which one I prefer, as they are quite different. I may have to have another to help further my investigation.
The Rye Post is located at 117-3 Itaewon-dong, Yongsan-gu, Seoul. To get there take a train to Itaewon station (line6) and come out of exit 4 and walk straight for about 200 meters until you get to Dillinger’s. Just before Dillinger’s bar is a set of stairs. Walk down the stairs and turn right. Rye post should be just on the right, opposite Dori Kitchen . You can call them on 02-792-9991 or check out their website for more information.